Milk is the primary source of nutrition for infant mammals before they are able to digest other types of food. Milk is an excellent source of the nutrients your body relies on to properly absorb calcium, including vitamin D, vitamin K, phosphorus and magnesium. Milk processed into a variety of products such as Raw and Fresh Milk,cream butter yogurt, ice-cream, Paneer, chhana ,casein, whey protein, lactose, condensed milk, powdered milk and many other food-additives and industrial products.
Parameters
- Nutritional Labelling
- Fibre
- Acidity
- Vitamins Profiling
- Amino Acid Profiling
- Fatty Acid Profiling
- Sweeteners
- Preservative
- Natural & Artificial Food Colour
- Adulteration
- Heavy metals & Minerals
- Mycotoxins
- Pesticide Residue
- Melamine & Cynuric Acid
- NOTS
- Food Allergen
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